When the weather gets hot in Bologna, there are only two things you can do: find shelter under porticos, and eat gelato.
The museum for gelato lovers: Gelato Museum Carpigiani: 1,000 square meters dedicated to the history, culture, and technology of gelato. A must-visit!
A university for gelato? That's right: Carpigiani Gelato University in Anzola dell'Emilia teaches the art and business of gelato making.