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walking & hiking tours in and around Bologna

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Tag: mortadella

official tortellini recipe
December 25, 2016December 24, 2018 Silvia Donati

Tortellini Recipe (And a Bit of Tortellino History)

May 17, 2013August 15, 2016 Silvia Donati

Meet Bologna’s Mortadella Man

May 17, 2013February 28, 2017 Silvia Donati

Mortadella: Pink Delight

April 23, 2013March 1, 2018 Silvia Donati

Bologna for Food Lovers

September 5, 2012January 18, 2019 Silvia Donati

Top 10 Things To Do On Your First-Time Visit To Bologna

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Silvia Donati Bologna
Ciao! I'm Silvia, a freelance journalist and native Bolognese. After many years living in the U.S., I returned home with a newfound appreciation of the place I'm from. Follow along as I explore, with fresh eyes, my hometown and surrounding region of Emilia-Romagna.

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Happy face because I have 17km to walk ahead of me 😃 I’m at the beginning of the 7th leg of the ‘Cammino Jacopeo d’Anaunia’, a 160-km walk through Val di Non, a beautiful valley of Trentino in northern Italy. This long-distance walk takes you across the valley, through old villages, apple orchards, medieval castles and forest trails. The whole itinerary takes seven days to complete or you can just go on day trips; for example, my friends @pinetahotels offer a service where they drive you to the start and pick you up at the end of each leg - so you only have to carry your daypack... and you can enjoy Pineta’s spa and delicious food in the evening 😉.
“Keep close to nature’s heart ... and break clear away, once in awhile, and climb a mountain or spend a week in the woods. Wash your spirit clean.” (John Muir)
The spectacular Tret Waterfall, another must-see of Trentino’s Val di Non! It’s located in Alta Val di Non, one of the most beautiful and bucolic parts of the valley, between the villages of Tret and San Felice, right at the border with the German-speaking side of the valley. The waterfall has a 70-meter drop falling between sheer rocky walls into the canyon carved by the Rio Novella stream. My tip: go see the waterfall from down below as you’ll have the most impressive view. You take the trail from the tiny village of Tret, which goes down into the woods and reaches the waterfall via a steep staircase. Go on the small bridge to feel the mist from the waterfall on your face 😃 Cross the bridge and go up (short but steep climb!) from the other side so you can also see the waterfall from up above. This itinerary is a loop taking you back to the village of Tret. Enjoy!
Perched on a 70-meter-high rocky spur, surrounded by forest, the Sanctuary of San Romedio is a beloved landmark of Val di Non (valley of Trentino in northern Italy). Located in a spectacular position at the end of a gorge carved by the Rio Romedio stream, the sanctuary, one of the most important pilgrimage sites in Europe, consists of five churches and chapels built in different time periods that follow the shape of the rock and are connected by a 131-step steep staircase covered wall to wall with ex-votos. The first church, built around the year 1000, stands in the upper part of the complex, over the tomb of Saint Romedius. According to legend, Romedius was a former noble turned hermit who was able to tame a bear and then ride on it to Trento to meet the city’s bishop. The sanctuary was built on the place where Romedius retreated to live with his bear, and today, it includes a wildlife area where a bear lives in semi-captivity. My tip: go early in the morning when it’s quiet. You may also be more likely to see Bruno the bear. The Sanctuary of San Romedio can be reached on foot from my fave @pinetahotels through the forest (30 minutes) or from Sanzeno via a spectacular walk carved into the rock of the canyon (1 hour).
My April 25 - Liberation Day - was spent walking in Valsamoggia near Bologna, in an area that saw many battles between partisans and the German army during World War II. It is so peaceful now. The outing was happily concluded with an outdoor barbecue as per tradition, at the lovely Casa Vallona. 🌸🍀☀️
18-second video tutorial on how to fold tortellini, Bologna’s signature pasta. Easy or difficult, what do you say?

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