As promised, here are the answers to the questions published in my blog post from last week, where I asked about some important elements of Bologna’s history and culture, which will help you to familiarize with the city as you plan a visit, or just for the fun of it.
Tortellini Recipe (And a Bit of Tortellino History)
Discover the history and get the official recipe of tortellini, a cherished dish that has become a symbol of Bolognese cuisine.
The Christmas Lunch Menu in Bologna
Spend Christmas at the home of any Bolognese family and this is the food you'll be sure to find...
Foodie Must-See: Inside the Historic Atti Bakery
Let's head inside the historic Atti store, an institution in Bologna when it comes to fresh pasta, bread and pastry making of the Bolognese tradition.
Pasta Fresca Emiliana: A Primer
Emilia-Romagna is fresh pasta heaven. But with all those variations on names and types, it may get a little confusing! No worries: after reading this post, you will know the region's pasta like a local!
Bologna for Food Lovers
Bologna is renowned for its cuisine, and for good reasons! Take a tour through the medieval open-air food market for a unique foodie experience!